Green 4 – Protein Supplement whit Organic protein

Green 4 – Protein Supplement whit Organic protein

27,8055,00

With its 4 Vegetable and Organic Protein Sources, Naturveg® Green 4 is the ideal plant supplement for those who want a product with an extremely natural taste, made with organic proteins, without GMOs and added sugars.

Organic is healthy, rich in active ingredients, has a natural origin, is not chemically contaminated, grows on “clean” soils, with a positive impact on soil fertility. Products based on organic ingredients have a positive effect on the metabolism, with a corroborating and supportive effect. In light of all this, Naturveg®, a company specializing in vegan food and supplements, has decided to create a new product, Naturveg® Green 4, a supplement with only 100% organic proteins, pure, qualitative, as always adhering to our company philosophy.

Unique Taste

You will appreciate the fresh and natural taste of Naturveg® Green 4. Mixing it with water, vegetable milk, fruit juice, soups or any other preferred drink, you will discover the authentic Naturveg® taste. The proteins used in Naturveg® Green 4 are organic protein isolates from Pea, Hemp, Rice and Pumpkin.

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NATURVEG® GREEN 4 FEATURES

proteine biologiche canapa

Why choose Naturveg® Green 4 Bio with organic proteins

1) Vegetable vegan supplement and with organic proteins, useful for protein enrichment of the daily diet;
2) The four vegetable protein sources (Rice, Pea, Hemp and Pumpkin), highly digestible and rich in vitamins, contribute to the increase and maintenance of muscles;
3) Free of soy, GMOs, sweeteners, flavourings, colourings and added sugars;
4) The absence of gluten makes it also suitable for coeliacs;
Its unique and natural taste makes it a perfect vegan supplement to be enjoyed on any occasion of the day.

Only with 100% Organic Proteins

There are no unnecessary ingredients. Naturveg Green 4 Organic has one and only one ingredient: NO GMO and organic raw materials.

Sweeteners, flavourings or anything not present in our organic vegetable sources is not added. To be honest, the addition of any other nutrients would be completely unnecessary due to the nutritional completeness of our Green 4. If you are worried about finding artificial sweeteners or carbohydrates (especially if you are on a low-carbohydrate diet), please be aware that Naturveg Green 4 contains only our formula, which is perfectly balanced and studied with exclusively natural and vegetable sources.

Therefore, in addition to the exclusively GMO Free raw materials that we normally use for our products, we have also researched organic protein sources, to meet our loyal customers, always looking for exclusive and selected products.

We have maintained the naturalness of taste without adding aromas and sweeteners, so as to obtain a product that is totally and truly organic.

Organic Rice Proteins

What are the advantages and differences of Rice Protein ? Have you ever heard of rice protein ? There are many advantages of rice protein, such as the fact that it is fantastic for those who are lactose intolerant or have milk allergies. Rice Protein is an excellent choice to replace whey protein powder, and is vital for a balanced diet.
– Great for vegans and vegetarians: those who do not have protein in their diet and want a basic vegetarian supplement will find this product beneficial;
– Easy to digest: really light on the gut and stomach, so people suffering from chronic problems in those areas will appreciate this product.
– Great For lactose intolerance: If you can’t use milk or dairy products, rice protein is probably the best source of lean protein and is easy to digest;
– Low Cholesterol: While many whey powdered proteins still contain an important level of cholesterol and sodium, rice protein is safe and low in these elements, so as to reduce the negative effects of taking too much cholesterol.
– Fibres: rice protein also contains fibres, which are excellent for digestion and digestive well-being.

Once consumed, rice proteins maintain a constant blood sugar level (glycaemia).
Since this type of protein is easily absorbed, the body uses rice protein more quickly than other types of protein such as soy and other vegetable protein sources. This means that when rice protein powder is consumed after muscle activity, it will be used faster to rebuild and repair muscle tissue, significantly improving recovery time.

Isolated biological pea proteins

The pea protein is known as one of the most perfect proteins for human consumption.
Its advantages over animal proteins are:
– Ease of digestion;
– Lack of allergens;
– Ideal amino acid supply for sports.

Some users find that some protein sources are difficult to digest, but because of its unique composition, “Pisum sativum” is recognized to be among the most digestible sources of protein available. Common protein supplements have been shown to produce allergic reactions in some people, which can increase with repeated use. Of all available protein supplements, pea protein has been shown to cause fewer allergic reactions.
F bears the most important thing for sports enthusiasts is that pea protein contains an ideal combination of amino acids essential for sports performance:
– Lysine, for balanced levels of nitrogen in the muscles;
– Arginine, which promotes muscle metabolism and a healthy heart;
– Glutamine, which helps restore the nitrogen balance after heavy training.
 Leucine, isoleucine and valine (branched-chain amino acids, BCAAs) help to “maintain” and protect muscle tissue during exercise.

Organic hemp proteins


From the seeds of CANAPA is extracted one of the most edible, bioavailable and complete proteins of the vegetable kingdom. The total protein content of hemp is composed of about 65% globular edestin, which is very similar to the globulin present in human blood plasma. It is easily digested, absorbed and used by humans and is vital to maintain a healthy immune system. Edestin has the unique ability to stimulate the production of antibodies against invasive agents. The other protein present and important in hemp is albumin, which is a highly digestible protein because of its globular form. Albumin is an important saprophagous organism of the free radical and is the standard for evaluating the quality of a protein.
 The hemp protein contains all 21 known amino acids, including the 9 essentials that the human body cannot produce “on its own”. 
Hemp protein can provide an excellent vegetarian source of essential fatty acids, antioxidants, vitamins, minerals, fiber, chlorophyll and is a complete and balanced source of essential and branched amino acids.
Hemp is recognized by the World Health Organization (WHO) to have the optimal balance of Omega 6 to Omega 3 essential fatty acids: 3:1.
 These fats are very interesting not only to fight various diseases but also help to counteract body fat. The hemp protein powder also has high amounts of dietary fiber, which helps you not to feel hungry and eat too much.

Organic pumpkin proteins

Pumpkin protein is one of the most important sources of protein for athletes and anyone who needs to supplement protein in their diet. Protein is produced from purified pumpkin seeds. Pumpkin protein is very easily absorbed by the body, making it particularly suitable for people on a vegan/vegetarian diet and people intolerant to gluten, lactose and casein.
If you work out regularly, the pumpkin protein helps to provide both the energy boost before your workout and to regenerate your muscles after your workout. It has a full range of amino acids, including high levels of branched chain amino acids (BCAAs).
Thanks to the good tryptophan content in pumpkin seeds, this protein can be considered a natural antidepressant and a vegetable source of energy. Pumpkin protein is also recommended for older people, as it helps to strengthen the body. Pumpkin seed protein contains many high-quality essential substances that have an extremely positive effect on the body. Pumpkin protein is a natural remedy against listlessness, accelerates metabolism, improves sports performance and does not cause digestion problems.

Pumpkin seed protein provides the body with all 8 essential amino acids, antioxidants, fibre, minerals such as magnesium, iron and zinc, phosphorus, copper as well as vitamins and omega 6 and omega 9 fatty acids. Pumpkin seed protein can be rightly defined as a source of the highest quality natural energy, 100% hypoallergenic, easily assimilated by the body and very versatile.

Pumpkin seed protein is a protein recommended both for sportsmen and women and for all those looking for a source of energy without contraindications.

 

Main features:
⁃ Contains all 18 amino acids and 66% easily digestible protein;
⁃ Source of vitamin K, omega-6 and omega-9;
⁃ Rich in phosphorus, magnesium, and is also a good source of other useful elements, such as zinc, manganese, iron;
⁃ Contains no gluten;
⁃ Source of phytosterols – substances that affect the reduction of “bad” cholesterol;
⁃ Fat burning effect, as it is effective in reactivating the metabolism;
⁃ Natural antidepressant due to effective tryptophan content.

TASTE

Naturveg® Green 4 due to its composition has an extremely natural taste, but at the same time fresh, pleasant and easy to match.

DOSAGE

Naturveg® Green 4 can be diluted/shaken in 150/200 ml water or your favourite drink or added to yoghurt, soups or other foods to your liking. To prepare a portion of Naturveg Green 4, 2 scoops (30g) of product are sufficient.

INGREDIENTS

Naturveg® Green 4 is a mixture of: Isolated Organic Pea Proteins; Isolated Organic Hemp Proteins (degraded hemp seeds), Isolated Organic Rice Proteinen, Isolated Organic Pumpkin Proteins.

Weight N/A
kg

1 Kg, 500gr

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